Tray pass hors d’oeurves includePane Rustica’s  Mini hand tossed wood fired pizzas with assorted toppings.

Bruschetta Mista

Avocado bruschetta, hardboiled egg, capers, green olive oil

Tomato bruschetta, vine-ripened tomatoes, garlic, micro basil

Chino Farm’s Black Mission Fig, goat cheese, red onion, prosciutto

Sweet Gorgonzola, Pear

Filet Mignon, horseradish, quail egg, shallot, capers, chive

 

Short Rib Slider – Slow braised short rib, artisan cheese, sliced pickle

Smoked Atlantic Salmon – Pickled red onion, avocado, crème fraiche, micro basil

Fried Lump Crab Cakes – Served Hot,  Phillips blue crab, onion, celery, old bay spice

Cumin Lamb Chops – Marinated lamb lolly pops, Marcona almonds

Dolce – Butterscotch Budino – Crème fraiche, raspberries